The whole thing looked like a little cottage. The waiters were wearing some traditional costume and we got good service.
He asked where we are from and brought a Hungarian menu. They really had one, actually they had a shelf with a whole lot of menus on different languages. I was amazed.
We tried traditional food:
Pirog for appetizer, this is stuffed with different things like cabbage, meat or fish.
Then Borsch, this is a beetroor soup with a lot of other things even beans. I liked it, they served a "you shall not kiss any more today combo kit" including garlic, leek, bread with some garlic taste and bacon.
As a main course I tried pelmeny which is meat in noodles. They served it with sour cream, it was ok, but enough once.
And we drank mors, which is some kind of fruit juce. One of them tasted a bit like that green drink that I tried in Yerevan last year.
After eating, we walked to the Red Square. It is beautiful. Sadly it was mostly fenced off due to tomorrow's things, (1st of May)
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